Pistachios with Belgian white chocolate

Pistachio and Belgian white chocolate spread.

Ingredients: air-roasted pistachios (50%), Belgian white chocolate (40%) [sugar (46.5%); cocoa butter (29.5%); whole milk powder (23.5%); emulsifier: soy lecithin (<1%); natural flavor: vanilla (<1%)], peanut oil.
Weight: 200g
Allergens: marked in bold.
May contain traces of other nuts and peanuts.

Like all our butters and spreads, it is free of palm fat, gluten or preservatives. Suitable for vegetarians.

The flecks, or almost sediment-like specks you might see at the bottom as your brown butter cools are caramelized milk solids. They aren't a bad thing ! As long as they're still a deep golden brown (and not black!) and the butter tastes sweet and nutty, you haven't burned it and it's just fine!

Nutritional information per 100 g:
Energy 2,473 kJ / 591 kcal
Fats 46.1 g
of which saturated fatty acids 13.2 g
Carbohydrates 36 g
of which sugars 26 g
Protein 12.4 g
Salt < 0.1 g